We can’t afford inaction in implementing food safety law
Nevada Appeal, 1/8/12 - Nevadans may remember hearing about a young Henderson girl who suffered mightily from simply eating her vegetables. When she was 9 years old, Rylee Gustafson ate raw spinach salad that made her so sick that she spent months in the hospital, and the effects of her E. coli food poisoning linger.
Rylee wasn't the only Nevadan to suffer from life-threatening food poisoning, but her story serves as a stark reminder of why food safety laws should have been updated a long time ago. Because of her and others, I worked hard to make that happen.
As a result, I was pleased when, on Jan. 4, 2011, President Obama signed the Food Safety Modernization Act into law, marking the first expansion of food safety and security laws since the 1930s. This bipartisan bill overwhelmingly passed the Senate and allows the Food and Drug Administration to enact much-needed improvements to the food production and distribution system.
We mark the one-year anniversary of that modern food safety law this month and, as food outbreaks and recalls have continued, we must remain steadfast in implementing the new law. On this front, Nevadans scored a victory last month when the FDA received the 2012 funding it needs to improve how we inspect food before it reaches grocery stores and dinner tables.
Read the whole article >>
We can’t afford inaction in implementing food safety law
Nevada Appeal, 1/8/12 - Nevadans may remember hearing about a young Henderson girl who suffered mightily from simply eating her vegetables. When she was 9 years old, Rylee Gustafson ate raw spinach salad that made her so sick that she spent months in the hospital, and the effects of her E. coli food poisoning linger.
Rylee wasn't the only Nevadan to suffer from life-threatening food poisoning, but her story serves as a stark reminder of why food safety laws should have been updated a long time ago. Because of her and others, I worked hard to make that happen.
As a result, I was pleased when, on Jan. 4, 2011, President Obama signed the Food Safety Modernization Act into law, marking the first expansion of food safety and security laws since the 1930s. This bipartisan bill overwhelmingly passed the Senate and allows the Food and Drug Administration to enact much-needed improvements to the food production and distribution system.
We mark the one-year anniversary of that modern food safety law this month and, as food outbreaks and recalls have continued, we must remain steadfast in implementing the new law. On this front, Nevadans scored a victory last month when the FDA received the 2012 funding it needs to improve how we inspect food before it reaches grocery stores and dinner tables.
Read the whole article >>